Sauce Verte

I’m not sure why this should have come as such a surprise to me but there it was: Europeans make green chutney.  It stands to reason that any country that has an abundance of flavoursome, fresh herbs should at some point realise that they can be ground up […]

Chocolate Rice Pudding

I am not a big fan of desserts; I’m even less enamoured of chocolate, but this pudding had me licking the bowl clean. It took much discipline to restrain myself from finishing off the pudding before I finished photographing it. What I really like about this recipe is […]